Yesterday we did Sunday brunch, one of our favourite (payday!) things to do with friends. We were trying the Anantara Siam for the first time. It used to be The Four Seasons Hotel and is frequently voted as the ‘Best Brunch in Bangkok’ apparently. We had heard great things, including rumours about a man in waders who dishes out the caviar from the carp pool.
I can confirm this rumour is indeed true (apologies for the lack of photographic evidence, you’ll just have to take my word for it) and the brunch did live up to all expectations. I didn’t take my camera so I’m afraid all of the below are iPhone pics but I couldn’t not blog about this. Here is what I ate and drank…and yes, I am still full.
Once tax and service were added on it was 3500 baht per person (£63) which as well as the food included sparkling wine and some seriously delicious cocktails! This really was the daddy of brunches and if you’re in Bangkok I would encourage you to don some stretchy trousers and get yourself there!